Urban
CHF 9.75 | 12.75
*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.
Total
Energy
- kJ (- kcal)
Protein
- g
Fat
- g
Carbohydrates
- g
Salt
- g
Fibers
- g
Sugar
- g
Total Weight
0 g
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
25. May 2026
Urban
CHF 9.75 | 12.75
Total
Energy
2268 kJ (542 kcal)
Protein
22.0 g
Fat
16.0 g
Carbohydrates
72.0 g
Salt
4.0 g
Fibers
13.0 g
Sugar
8.0 g
Total Weight
500 g
Sulphur dioxide and sulphites
Sesame
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
26. May 2026
Urban
CHF 9.75 | 12.75
*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.
Total
Energy
3071 kJ (734 kcal)
Protein
37.0 g
Fat
16.0 g
Carbohydrates
119.0 g
Salt
4.0 g
Fibers
15.0 g
Sugar
37.0 g
Total Weight
628 g
Cereals containing gluten
Sulphur dioxide and sulphites
Soya
Sesame
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
27. May 2026
Urban
Total
Energy
2289 kJ (547 kcal)
Protein
21.0 g
Fat
19.0 g
Carbohydrates
65.0 g
Salt
3.0 g
Fibers
10.0 g
Sugar
27.0 g
Total Weight
606 g
Cereals containing gluten
Eggs
Milk
Sulphur dioxide and sulphites
Soya
Hard nuts (nuts)
Sesame
Prices in CHF incl. VAT
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28. May 2026
Urban
CHF 9.75 | 12.75
Total
Energy
2958 kJ (707 kcal)
Protein
31.0 g
Fat
23.0 g
Carbohydrates
85.0 g
Salt
2.0 g
Fibers
14.0 g
Sugar
20.0 g
Total Weight
710 g
Eggs
Celery
Sulphur dioxide and sulphites
Hard nuts (nuts)
Prices in CHF incl. VAT
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29. May 2026
Bistro
*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.
Total
Energy
3301 kJ (789 kcal)
Protein
36.0 g
Fat
29.0 g
Carbohydrates
92.0 g
Salt
5.0 g
Fibers
10.0 g
Sugar
15.0 g
Total Weight
456 g
Cereals containing gluten
Milk
Viande : Suisse
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
26. May 2026
Bistro
CHF 14.60 | 16.60
Total
Energy
2063 kJ (493 kcal)
Protein
47.0 g
Fat
16.0 g
Carbohydrates
35.0 g
Salt
0.0 g
Fibers
4.0 g
Sugar
9.0 g
Total Weight
540 g
Cereals containing gluten
Celery
Milk
Viande : Suisse
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
27. May 2026
Bistro
CHF 12.75 | 14.75
Total
Energy
2678 kJ (640 kcal)
Protein
31.0 g
Fat
24.0 g
Carbohydrates
67.0 g
Salt
3.0 g
Fibers
8.0 g
Sugar
8.0 g
Total Weight
450 g
Cereals containing gluten
Celery
Milk
Sulphur dioxide and sulphites
Soya
Viande : Suisse
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
28. May 2026
Global
CHF 16.00 | 18.00
Total
Energy
2351 kJ (562 kcal)
Protein
39.0 g
Fat
20.0 g
Carbohydrates
52.0 g
Salt
2.0 g
Fibers
6.0 g
Sugar
19.0 g
Total Weight
760 g
Celery
Fish
Poisson : Turquie
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
26. May 2026
Global
CHF 18.00 | 20.00
Total
Energy
1845 kJ (441 kcal)
Protein
44.0 g
Fat
15.0 g
Carbohydrates
22.0 g
Salt
1.0 g
Fibers
8.0 g
Sugar
10.0 g
Total Weight
680 g
Cereals containing gluten
Celery
Milk
Sulphur dioxide and sulphites
Mustard
Viande : Suisse
Prices in CHF incl. VAT
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27. May 2026
Global
CHF 16.00 | 18.00
Total
Energy
2519 kJ (602 kcal)
Protein
40.0 g
Fat
25.0 g
Carbohydrates
51.0 g
Salt
1.0 g
Fibers
3.0 g
Sugar
2.0 g
Total Weight
472 g
Fish
Poisson : Norvège
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
28. May 2026
Global
Total
Energy
2038 kJ (487 kcal)
Protein
35.0 g
Fat
23.0 g
Carbohydrates
28.0 g
Salt
12.0 g
Fibers
8.0 g
Sugar
4.0 g
Total Weight
601 g
Milk
Fish
Poisson : Pacific nord
Prices in CHF incl. VAT
If you have any doubts about allergens or require further information, please contact our specialists at any time.
29. May 2026