Urban

Tagliatelle, Sauce napolitaine au basilic, Parmesan

Climate ImpactLowBalanceProteinsCarbohydratesVegetables & Fruits+1.5 °C

Nutritional Values

Total

Energy

2720 kJ (650 kcal)

Protein

36.0 g

Fat

26.0 g

Carbohydrates

55.0 g

Salt

5.0 g

Sugar

21.0 g

Total Weight

625 g

Allergens

Cereals containing gluten

Celery

Milk

Sulphur dioxide and sulphites

Soya

Mustard

Hard nuts (nuts)

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

29. December 2025

Urban

Samosa,Lentilles vertes,Brocolis

Climate ImpactLowBalanceProteinsCarbohydratesVegetables & Fruits+1.4 °C

Nutritional Values

Total

Energy

2264 kJ (541 kcal)

Protein

11.0 g

Fat

26.0 g

Carbohydrates

62.0 g

Salt

2.0 g

Sugar

7.0 g

Total Weight

330 g

Allergens

Cereals containing gluten

Eggs

Celery

Milk

Sulphur dioxide and sulphites

Mustard

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

30. December 2025

Urban

Chili sin carne,Riz basmati

Climate ImpactLowBalanceProteinsCarbohydratesVegetables & Fruits+1.5 °C

Nutritional Values

Total

Energy

2720 kJ (650 kcal)

Protein

36.0 g

Fat

26.0 g

Carbohydrates

55.0 g

Salt

5.0 g

Sugar

21.0 g

Total Weight

625 g

Allergens

Cereals containing gluten

Celery

Milk

Sulphur dioxide and sulphites

Soya

Mustard

Hard nuts (nuts)

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

31. December 2025

Bistro

Colin pané,Frites,Bocolis vapeur

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+1.9 °C

*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.

Nutritional Values

Total

Energy

3243 kJ (775 kcal)

Protein

30.0 g

Fat

31.0 g

Carbohydrates

91.0 g

Salt

3.0 g

Sugar

8.0 g

Total Weight

470 g

Allergens

Cereals containing gluten

Eggs

Milk

Sulphur dioxide and sulphites

Declaration of Origin

Viande : Suisse

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

29. December 2025

Bistro

Boulets de boeuf,légumes de saison

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+1.8 °C

Nutritional Values

Total

Energy

2958 kJ (707 kcal)

Protein

23.0 g

Fat

34.0 g

Carbohydrates

70.0 g

Salt

4.0 g

Sugar

9.0 g

Total Weight

450 g

Allergens

Cereals containing gluten

Eggs

Milk

Sulphur dioxide and sulphites

Mustard

Declaration of Origin

Viande: Suisse

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

30. December 2025

Bistro

Burge de boeuf grille,pdt frites country

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+1.8 °C

Nutritional Values

Total

Energy

2958 kJ (707 kcal)

Protein

23.0 g

Fat

34.0 g

Carbohydrates

70.0 g

Salt

4.0 g

Sugar

9.0 g

Total Weight

450 g

Allergens

Cereals containing gluten

Eggs

Milk

Sulphur dioxide and sulphites

Mustard

Declaration of Origin

Viande: Suisse

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

31. December 2025

Bistro

Grillade minute, Saucisse de veau, escalope dinde, Tranche de tofu marinées, Steak haché garnitures du jour

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+1.9 °C

*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.

Nutritional Values

Total

Energy

3243 kJ (775 kcal)

Protein

30.0 g

Fat

31.0 g

Carbohydrates

91.0 g

Salt

3.0 g

Sugar

8.0 g

Total Weight

470 g

Allergens

Cereals containing gluten

Eggs

Milk

Sulphur dioxide and sulphites

Prices in CHF incl. VAT

If you have any doubts about allergens or require further information, please contact our specialists at any time.

logo

2. January 2026