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Pulpo a la gallega, Kartoffeln mit Petersilie, Iberischer Salat, Salatbar

18.90 CHF

Tagespreis

Rating of this dish

Climate ImpactLowBalanceProteinsCarbohydratesVegetables & Fruits+1.7 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Celery

Milk

Sulphites

Molluscs

Ingredients

Pulpo a la gallega, Kartoffeln mit Petersilie, Iberischer Salat, Salatbar

Nutritional values

Total
per 100g
Total / per 100g
Calories
480 kcal / 2008 kJ
102 kcal / 427 kJ
Fat
23.00 g
4.89 g
Carbohydrates
44.00 g
9.36 g
of which sugars
8.00 g
1.70 g
Fibers
6.00 g
1.28 g
Protein
18.00 g
3.83 g
Salt
3.00 g
0.64 g

Total weight

470 g
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