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Filet de lieu à la bordelaiseBoulgour, Haricots verts

Rating of this dish

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+2 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Cereals Containing Gluten

Fish

Ingredients

Boulgour, Haricots verts

Nutritional values

Total
per 100g
Total / per 100g
Calories
671 kcal / 2807 kJ
141 kcal / 591 kJ
Fat
20.31 g
4.28 g
of which saturates
2.70 g
0.57 g
Carbohydrates
80.68 g
16.99 g
of which sugars
6.86 g
1.44 g
Fibers
14.22 g
2.99 g
Protein
38.92 g
8.19 g
Salt
1.50 g
0.32 g

Total weight

475 g
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