Beta

Brochette de gigot d'agneau à la plancha, Crème ail des ours, Baked patatoes, crème aigre aux fines herbes, Aubergines au thym

16.50 CHF

Intern

21.50 CHF

Externe

Rating of this dish

*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

All CO₂ values are based on data from our partner Eaternity

Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

Learn more at:

Food Facts

Allergens

Celery

Milk

Sulphites

Soya beans

Declaration of Origin

Viande: Irlande

Ingredients

Brochette de gigot d'agneau à la plancha, Crème ail des ours, Baked patatoes, crème aigre aux fines herbes, Aubergines au thym

Nutritional values

Total

per 100g

Total / per 100g

Calories

724 kcal / 3029 kJ

121 kcal / 505 kJ

Fat

39.00 g

6.50 g

Carbohydrates

46.00 g

7.67 g

of which sugars

11.00 g

1.83 g

Fibers

3.00 g

0.50 g

Protein

41.00 g

6.83 g

Salt

16.00 g

2.67 g

Total weight

600 g