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Vegetarian

POIVRON FARCI AU QUINOAlégumes du soleil, feta et herbes fraîches, Coulis de tomates au basilic

9.50 CHF

interne

14.50 CHF

employés

Rating of this dish

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+2.3 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Celery

Milk

Soya beans

Traces

May contain traces of Cereals Containing Gluten, Eggs, Mustard, Fish, and Crustaceans

Ingredients

légumes du soleil, feta et herbes fraîches, Coulis de tomates au basilic

Nutritional values

Total
per 100g
Total / per 100g
Calories
640 kcal / 2679 kJ
97 kcal / 405 kJ
Fat
34.39 g
5.19 g
of which saturates
14.25 g
2.15 g
Carbohydrates
48.17 g
7.28 g
of which sugars
21.17 g
3.20 g
Fibers
12.92 g
1.95 g
Protein
30.16 g
4.56 g
Salt
5.87 g
0.89 g

Total weight

662 g
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