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Kablejaufilet im Rohschinkenmantel, Safran-Kurkumanage, Venere Reis, nature, Cima di rapa, Edamame (fèves de soja immatures)

Rating of this dish

Climate ImpactHighBalanceProteinsCarbohydratesVegetables & Fruits+3 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Milk

Sulphites

Soya beans

Fish

Ingredients

Kablejaufilet im Rohschinkenmantel, Safran-Kurkumanage, Venere Reis, nature, Cima di rapa, Edamame (fèves de soja immatures)

Nutritional values

Total
per 100g
Total / per 100g
Calories
606 kcal / 2536 kJ
140 kcal / 587 kJ
Fat
13.00 g
3.01 g
Carbohydrates
72.00 g
16.67 g
of which sugars
6.00 g
1.39 g
Protein
43.00 g
9.95 g
Salt
4.00 g
0.93 g

Total weight

432 g
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