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Epaule d'agneau braisé, Gremolata (persillade lombarde), Pommes de terre grenailles sautées, Haricots verts

16.00 CHF

Intern

18.00 CHF

Preisebene2

Rating of this dish

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+2.3 °C

*This dish exceeds the calorie limit of 720 kcal and is therefore not balanced.

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Celery

Ingredients

Epaule d'agneau braisé, Gremolata (persillade lombarde), Pommes de terre grenailles sautées, Haricots verts

Nutritional values

Total
per 100g
Total / per 100g
Calories
2303 kcal / 9636 kJ
72 kcal / 302 kJ
Fat
80.00 g
2.51 g
Carbohydrates
283.00 g
8.87 g
of which sugars
82.00 g
2.57 g
Protein
89.00 g
2.79 g
Salt
33.00 g
1.03 g

Total weight

3189 g
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