Filet de tacaud, Sauce vierge au basilic, Risotto, Brocolis

16.00 CHF

Intern

Rating of this dish

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

All CO₂ values are based on data from our partner Eaternity

Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

Learn more at:

Food Facts

Allergens

Eggs

Celery

Milk

Sulphites

Fish

Declaration of Origin

Poisson: Atlantique, France

Ingredients

Filet de tacaud, Sauce vierge au basilic, Risotto, Brocolis

Nutritional values

Total

per 100g

Total / per 100g

Calories

522 kcal / 2184 kJ

81 kcal / 340 kJ

Fat

34.00 g

5.30 g

Carbohydrates

15.00 g

2.34 g

of which sugars

11.00 g

1.71 g

Fibers

8.00 g

1.25 g

Protein

31.00 g

4.83 g

Salt

8.00 g

1.25 g

Total weight

642 g