Vegan

Jeera Dhal, Plat de lentilles indien, avec épinards, riz basmati, pain naan, grenade, et pickles de concombre

9.75 CHF

Intern

Rating of this dish

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

All CO₂ values are based on data from our partner Eaternity

Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

Learn more at:

Food Facts

Allergens

Cereals Containing Gluten

Sulphites

Soya beans

Mustard

Nuts

Ingredients

Jeera Dhal, Plat de lentilles indien, avec épinards, riz basmati, pain naan, grenade, et pickles de concombre

Nutritional values

Total

per 100g

Total / per 100g

Calories

323 kcal / 1351 kJ

76 kcal / 318 kJ

Fat

9.00 g

2.12 g

Carbohydrates

53.00 g

12.47 g

of which sugars

7.00 g

1.65 g

Fibers

3.00 g

0.71 g

Protein

10.00 g

2.35 g

Salt

2.00 g

0.47 g

Total weight

425 g