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Vegetarian

Tortellini ricotta épinards, Sauce tomate et basilic, Ruccola aux copeaux de parmesan, Jardinière de légumes

11.90 CHF

Intern

14.50 CHF

Extern

Rating of this dish

Climate ImpactLowBalanceProteinsCarbohydratesVegetables & Fruits+1.7 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Cereals Containing Gluten

Eggs

Celery

Milk

Soya beans

Ingredients

Tortellini ricotta épinards, Sauce tomate et basilic, Ruccola aux copeaux de parmesan, Jardinière de légumes

Nutritional values

Total
per 100g
Total / per 100g
Calories
715 kcal / 2992 kJ
137 kcal / 574 kJ
Fat
29.00 g
5.57 g
Carbohydrates
60.00 g
11.52 g
of which sugars
8.00 g
1.54 g
Fibers
16.00 g
3.07 g
Protein
50.00 g
9.60 g
Salt
3.00 g
0.58 g

Total weight

521 g
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