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Vegetarian

Planted pulled Burger BBQ im Mehrkorn BunFruit de Jack mariné, Brot / Suppe oder Jus, Ofenkartoffeln mit Sauerrahm / Baked Potatoes Port. 200g / 160g, Crème de noix de cajou, ciboulette, Menüsalat

Rating of this dish

Climate ImpactLowBalanceProteinsCarbohydratesVegetables & Fruits+1.4 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Cereals Containing Gluten

Sulphites

Soya beans

Nuts

Ingredients

Fruit de Jack mariné, Brot / Suppe oder Jus, Ofenkartoffeln mit Sauerrahm / Baked Potatoes Port. 200g / 160g, Crème de noix de cajou, ciboulette, Menüsalat

Nutritional values

Total
per 100g
Total / per 100g
Calories
663 kcal / 2773 kJ
162 kcal / 680 kJ
Fat
23.72 g
5.81 g
of which saturates
6.74 g
1.65 g
Carbohydrates
91.05 g
22.32 g
of which sugars
13.38 g
3.28 g
Fibers
8.52 g
2.09 g
Protein
16.82 g
4.12 g
Salt
5.41 g
1.33 g

Total weight

408 g
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