Risotto aux gambasRuccola aux copeaux de parmesan

18.50 CHF

Intern

19.50 CHF

Extern

Rating of this dish

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

All CO₂ values are based on data from our partner Eaternity

Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

Learn more at:

Food Facts

Allergens

Eggs

Milk

Sulphites

Crustaceans

Declaration of Origin

Poisson: Norvège

Ingredients

Ruccola aux copeaux de parmesan

Nutritional values

Total

per 100g

Total / per 100g

Calories

579 kcal / 2421 kJ

198 kcal / 826 kJ

Fat

22.86 g

7.80 g

of which saturates

4.45 g

1.52 g

Carbohydrates

56.78 g

19.38 g

of which sugars

1.86 g

0.64 g

Fibers

2.27 g

0.77 g

Protein

30.95 g

10.56 g

Salt

3.60 g

1.23 g

Total weight

293 g