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Boeuf braisé au vin rougeAu vin rouge, Polenta, Carottes aux persil

11.50 CHF

Intern

16.50 CHF

Extern

Rating of this dish

Climate ImpactHighBalanceProteinsCarbohydratesVegetables & Fruits+3.4 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

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All CO₂ values are based on data from our partner Eaternity

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Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

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Food Facts

Allergens

Milk

Sulphites

Traces

May contain traces of Cereals Containing Gluten, Celery, Mustard, and Sesame

Declaration of Origin

Viande Suisse

Ingredients

Au vin rouge, Polenta, Carottes aux persil

Nutritional values

Total
per 100g
Total / per 100g
Calories
714 kcal / 2988 kJ
145 kcal / 608 kJ
Fat
12.45 g
2.54 g
of which saturates
3.94 g
0.80 g
Carbohydrates
91.57 g
18.65 g
of which sugars
9.29 g
1.89 g
Fibers
34.89 g
7.11 g
Protein
39.08 g
7.96 g
Salt
100.77 g
20.52 g

Total weight

491 g
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