UBS | UBS Vaud | Baumettes | Mittagsverpflegung

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Traditional

Roast neck of pork, Beer sauce, Pan-fried Schupfnudeln, Red cabbage with apples

Alpine macaroni with bacon, Cheese sauce, Apple compote

Limande filet, Tartar sauce, Parsley potatoes, Spinach with wild garlic

Sliced turkey, Sweet & chilli sauce, Basmati rice, Asian vegetables

Veal pojarski, gravy with rosemary, Ebly pilaf, Root vegetables

Traditional

Alpine macaroni with bacon, Cheese sauce, Apple compote

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Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.

Discover the climate impact of meals...

...and identify balanced nutrition.