Monday
Tuesday
Wednesday
Thursday
Friday
Urban
PUBLIC HOLIDAY
VEGETABLE SAMOSAS, Sweet and sour sauce, Asian salad
PURPLE BEETROOT RISOTTO, Gorgonzola cubes, Salad or vegetables of the day
EGGPLANT WITH FETA, Millet and mixed vegetables
CHEESE QUICHE, Spring salad
Traditional
BEEF ROLL, Meat jus with balsamic vinegar, Grilled gnocchi, Glazed carrots
RED POLLOCK FILLET, White wine sauce, Melt-in-the-mouth saffron potatoes, Steamed leeks
CHOPPED CHICKEN, Mushroom sauce, Farfalle, Stir-fried courgettes
PORK STIR-FRY WITH PAPRIKA, Spätzli, Roasted peppers
Global
SALMON FILLET, With Thai spices, Chips, Small salad
ZURICH-STYLE MINCED VEAL, Mashed potatoes, Vegetables of the day
PIZZA MARGHERITA, Int/ 13.50 Ext/ 15.50, Pizza of your choice, Int/ 15.50 Ext/ 18.50
Tuesday, 26.05.2026
Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.
Discover the climate impact of meals...
...and identify balanced nutrition.