Monday
Tuesday
Wednesday
Thursday
Friday
Traditional
Breaded pork escalope, Chips, Carrots
Penne, Beef meatballs with tomato, Menu salad
Falafels, Yoghurt with spices and tahini, Oriental couscous with pomegranate, Lebanese salad
Grilled chicken breast, Cream and chervil sauce, Ebly Pilaf, French-style peas
Smoked shoulder ham, Natural potatoes, Sauerkraut
Tuesday, 03.12.2024
Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.
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