Monday
Tuesday
Wednesday
Thursday
Friday
Urban
TARKA DAL WITH LENTILS, Roasted cauliflower, Peas, coconut, Soy raita, mint, Cucumber, naan bread
CHEESE QUICHE, Mixed salad
PALAK PANEER, Spinach, cream cheese, Basmati rice, Grenada, Coriander
TIKKA MASALA, Planted, chickpeas, Rice, sesame, coconut, Pickled red cabbage, Coriander dip
PENNE GRATIN, Alpine cheese, Cream cheese and chive sauce, Pickled onions
Traditional
CHICKEN BREAST, Calvados cream sauce, Potatoes with rosemary, Vegetables with asparagus
BEEF ROLL, Red wine sauce, Cornettes, Glazed carrots
COD FILLET, Saffron sauce, Ebly with mixed vegetables, Snow peas
SLICED TURKEY, Sweet & chilli sauce, Basmati rice, Asian vegetables
MINCED BEEF ROAST, Brown juice, Cornettes, Romanesco
Global
VINDALOO, Pork curry, Basmati rice, Spinach, Pickled onions
BUTTER CHICKEN, Chicken, tomatoes, Cucumber raita, Basmati rice, courgettes, Chickpeas
PIZZA MARGHERITA, Int/ 13.50 Ext/ 15.50, Pizza of your choice, Int/ 15.50 Ext/ 18.50
Wednesday, 25.03.2026
Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.
Discover the climate impact of meals...
...and identify balanced nutrition.