Monday
Tuesday
Wednesday
Thursday
Friday
Traditional
Sliced chicken with red curry, Red curry sauce, Basmati rice, Asian vegetables, Mango shoots
Sea bass fillet, White wine sauce, Sorrento gnocchi with vegetable and tomato gratin, Stir-fried courgettes
Beef minced meat delights, Apple compote, Pasta, Menu salad
Hungarian-style beef stew, Pan fried Spätzli, Green beans with shallots
Grilled bacon, Mustard, Steamed potatoes with olive oil and herbs, Sauerkraut
Wednesday, 08.01.2025
Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.
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