Monday
Tuesday
Wednesday
Thursday
Friday
Urban
GROSTEL BOWL, Crispy fried potatoes, Asparagus, sunflower seeds, Fried eggs
ALIBABA BOWL, Riz aux épices, Cevapcici Vegi, Sauce yaourt et fines herbes
VEGAN SATAY BOWL, Rice with Chinese vegetables and ginger, Sliced seitan, Peanut sauce, Millet aux graines de lin et pois chiches
GREEN BOWL, Bulgur, Broccoli, courgette, Spinach falafels, Chermoula sauce
MICHELANGELO BOWL, Ravioli aux asperges, Mozzarella/scamorza, Pesto à l'ail des ours
Traditional
CHICKEN FILLET, Meat jus with savory, Tricolour pennette, Cauliflower
STIR-FRIED BEEF, Potato and leek gratin, Swiss chard
COD FILLET, Saffron sauce, Quinoa, Fennel with tomato
PORK SALTIMBOCCA WITH WILD GARLIC, Parmesan risotto, Eggplant Caponata
MACARONI AND CHEESE, Menu salad
Global
INDIAN PRAWN, Basmati rice, Vegetables wok
BAUMETTES BEEF CHEESEBURGER, Chips
PIZZA MARGHERITA, Int/ 13.50 Ext/ 15.50, Pizza of your choice, Int/ 15.50 Ext/ 18.50
Friday, 17.04.2026
Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.
Discover the climate impact of meals...
...and identify balanced nutrition.
