Monday
Tuesday
Wednesday
Thursday
Friday
Traditional
Turkey saltimbocca, Red wine sauce, Fusilli, Steamed broccoli
Paupiette de bœuf braisée, Sauce au vin rouge, Pilaf rice, Courgettes with thyme
Cevapcici, Sauce tzatziki, Polenta, Petits pois vapeur
Pork chop, Cream sauce, Browned Spätzli, Vegetables
Dos de cabillaud à la Portugaise, Lemon sauce, Potatoes with parsley, Légumes du jour
Friday, 27.06.2025
Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.
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