UBS | UBS Vaud | Baumettes | Mittagsverpflegung

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13.07.2026 – 19.07.2026

Monday

Tuesday

Wednesday

Thursday

Friday

Urban

GNOCCHI, Gorgonzola sauce, Spinach with garlic

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IBERICO BOWL, Sliced planted, Barley risotto, Spinach, peas, carrots

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MEXICAN BOWL, Jalapeños, nachos, Rice with quinoa and peppers, Guacamole, White sauce

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SAN GOTTARDO BOWL, Penne with leek, caramelised apple slices, Grated mountain cheese, Cream cheese sauce, Pickled red onions

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JASMINE RICE, Shelled, roasted peanuts, Roasted peppers, Honey soy sauce, Julienne-cut omelette

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Traditional

BEEF RAVIOLI, Tomato sauce, Salad of the day

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PORK CORDON BLEU, Lemon quarter, Roasted baby potatoes, Roasted cauliflower

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SLICED CHICKEN, Mushroom sauce, Basmati rice, Carrots with parsley

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RED POLLOCK FILLET, Green lentils, Steamed romanesco

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MINCED VEAL ROAST, Brown juice, Bulgur with tomato sauce, Ratatouille

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Global

LAMB TAGINE, Couscous, Courgettes and carrots

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LAMB TAGINE, Couscous, Courgettes and carrots

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BEEF ENTRECÔTE, Choron sauce, Duchesse potatoes, Herb-flavoured cherry vine tomatoes

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BEEF ENTRECÔTE, Choron sauce, Duchesse potatoes, Herb-flavoured cherry vine tomatoes

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PIZZA MARGHERITA, Int 13.50 / Ext 15.50, Pizza of your choice, Int 15.50 / Ext 18.50

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Fr

Monday, 13.07.2026

Tu

Urban

GNOCCHI, Gorgonzola sauce, Spinach with garlic

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Traditional

BEEF RAVIOLI, Tomato sauce, Salad of the day

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Global

LAMB TAGINE, Couscous, Courgettes and carrots

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NewsletterPrintClimate ticker
Smart meal planning by
food2050 logo

Any changes to individual menu components will be communicated in writing directly at the food counter. If you are unsure about allergens or require further information, you can contact our staff at any time.

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Discover the climate impact of meals...

BalanceClimate ImpactHighMediumLowProteinsCarbohydratesVegetables & Fruits

...and identify balanced nutrition.

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