food2050 logo
Beta

Gnocchi Prosciutto, Allergen Sellerie, Gnocchi Gratin mit Schinken, Gemüse und Käse überbacken, Menüsalat oder Apfelmus

7.50 CHF

Studierende

10.50 CHF

Mitarbeitende

15.00 CHF

Externe

Rating of this dish

Climate ImpactMediumBalanceProteinsCarbohydratesVegetables & Fruits+1.8 °C

Climate Impact

The target: no more than +1.5°C

(Paris climate agreement)

...Show more

All CO₂ values are based on data from our partner Eaternity

Eaternity Logo

Balanced nutrition

Orientation thanks to the optimal plate from the Swiss Society for Nutrition.

...Show more

Learn more at:

Food Facts

Allergens

Cereals Containing Gluten

Celery

Milk

Declaration of Origin

Schwein, Schweiz

Ingredients

Gnocchi Prosciutto, Allergen Sellerie, Gnocchi Gratin mit Schinken, Gemüse und Käse überbacken, Menüsalat oder Apfelmus

Nutritional values

Total
per 100g
Total / per 100g
Calories
667 kcal / 2791 kJ
171 kcal / 714 kJ
Fat
32.00 g
8.18 g
Carbohydrates
77.00 g
19.69 g
of which sugars
16.00 g
4.09 g
Fibers
6.00 g
1.53 g
Protein
14.00 g
3.58 g
Salt
1.00 g
0.26 g

Total weight

391 g
Follow us on InstagramFollow us on FacebookFollow us on LinkedInFollow us on YouTube
en
​